Ozzie's Good Eats Menu
108 items in 16 sections · Italian Restaurant in Fairfax, VA
Ozzie's Good Eats’s menu lists 108 dishes and drinks, grouped into Starters, Salads (Lunch), Salads (Dinner), Sandwiches & Burgers (Lunch), Sandwiches & Burgers (Dinner), and Beef, Ribs & Chops (Lunch) and more. Popular choices include Tex Mex Eggrolls, Field Greens, Field Greens, Soup & Half Grilled Fontina Sandwich, and Buttermilk Fried Chicken Sandwich.
Starters 9
- Tex Mex Eggrolls
filled with smoked chicken, corn, black beans, onions, peppers, cheddar & Monterey jack served with avocado dipping sauce
- Arancini
fried risotto balls stuffed with Fontina cheese & Italian sausage, served with marinara
- Margherita Flatbread
fresh mozzarella, tomato & basil
- Hot Spinach, Parmesan & Artichoke Dip
with fresh tortilla chips
- Tuna “Tacos”
jicama tacos, guacamole & cilantro
- Crispy Fried Point Judith Calamari
with onion straws, marinara and roasted garlic aioli
- Crab & Corn Chowder
- Lobster Bisque
- Community Bread Basket
choice of Ozzie rolls, Best Buns bread or an assortment of each... served with honey butter $1 of each bread order will be contributed to fight food insecurity in our community
Salads (Lunch) 9
- Field Greens
with grape tomatoes, figs, pine nuts, focaccia croutons & champagne vinaigrette
- Caesar
mildly spicy w. romaine & baby kale, capers, focaccia croutons & Reggiano parmesan
- Chop House Salad
mixed greens, fresh corn, tomato, scallions, basil, Tillamook cheddar and Monterey Jack tossed with buttermilk herb
- Warm Goat Cheese & Spiced Pecan Salad
field greens, grape tomatoes, figs, pine nuts, focaccia croutons & champagne vinaigrette.
- Maggie’s Chicken Salad
field greens, fresh corn off the cob, avocado, grape tomatoes, pine nuts, figs, almonds, croutons, Laura Chenel goat cheese & champagne vinaigrette
- Charleston Salad with Spiced Pecans
buttermilk fried chicken on mixed greens, avocado, fresh corn, grape tomatoes, sun dried cranberries & buttermilk herb
- Hanger Steak Salad
Certified Angus Beef® with crumbled blue cheese, corn, tomato, scallions & croutons on mixed greens with buttermilk herb
- Short Smoked Grilled Salmon Salad
jumbo asparagus, grape tomatoes, new potatoes, croutons & field greens in champagne vinaigrette
- Grilled Tuna & Field Greens Salad
sesame crusted tuna drizzled with cilantro ginger sauce &served over field greens tossed with champagne vinaigrette, tomatoes, sun dried cranberries, figs, pine nuts & focaccia croutons
Salads (Dinner) 8
- Field Greens
with grape tomatoes, figs, pine nuts, focaccia croutons & champagne vinaigrette
- Caesar
mildly spicy w. romaine & baby kale, capers, focaccia croutons & Reggiano parmesan
- Chop House Salad
mixed greens, fresh corn, tomato, scallions, basil, Tillamook cheddar and Monterey Jack tossed with buttermilk herb
- Warm Goat Cheese & Spiced Pecan Salad
field greens, grape tomatoes, figs, pine nuts, focaccia croutons & champagne vinaigrette.
- Maggie’s Chicken Salad
field greens, fresh corn off the cob, avocado, grape tomatoes, pine nuts, figs, almonds, croutons, Laura Chenel goat cheese & champagne vinaigrette
- Charleston Salad with Spiced Pecans
buttermilk fried chicken on mixed greens, avocado, fresh corn, grape tomatoes, sun dried cranberries & buttermilk herb
- Short Smoked Grilled Salmon Salad
jumbo asparagus, grape tomatoes, new potatoes, croutons & field greens in champagne vinaigrette
- Grilled Tuna & Field Greens Salad
sesame crusted tuna drizzled with cilantro ginger sauce &served over field greens tossed with champagne vinaigrette, tomatoes, sun dried cranberries, figs, pine nuts & focaccia croutons
Sandwiches & Burgers (Lunch) 7
- Soup & Half Grilled Fontina Sandwich
- Buttermilk Fried Chicken Sandwich
lettuce, mayo, pickles, Pommery mustard & fries
- Wood Grilled Chicken & Fontina Cheese
honey mustard, roasted peppers & arugula on grilled ice box bread…fries
- Cheddar Cheeseburger
Certified Angus Beef ®, Tillamook cheddar, mustard mayo, ketchup, pickle & fries
- Bacon Cheeseburger
Certified Angus Beef ®, pecanwood smoked bacon, American cheese, wicked sauce & fries
- Brunch Burger
fried egg, pecanwood smoked bacon, American cheese, wicked sauce & fries
- Slow Roasted French Dip
thinly sliced prime rib on a Best Buns butter roll with mayo, fries & au jus
Sandwiches & Burgers (Dinner) 5
- Buttermilk Fried Chicken Sandwich
lettuce, mayo, pickles, Pommery mustard & fries
- Wood Grilled Chicken & Fontina Cheese
honey mustard, roasted peppers & arugula on grilled ice box bread…fries
- Cheddar Cheeseburger
Certified Angus Beef ®, Tillamook cheddar, mustard mayo, ketchup, pickle & fries
- Bacon Cheeseburger
Certified Angus Beef ®, pecanwood smoked bacon, American cheese, wicked sauce & fries
- Slow Roasted French Dip
thinly sliced prime rib on a Best Buns butter roll with mayo, fries & au jus
Beef, Ribs & Chops (Lunch) 4
- Filet Mignon 6 or 8 oz
roasted cremini mushrooms, porcini sauce & mashed potatoes
- Drunken Rib Eye
5 Star® Reserve...marinated in our Great American Pale Ale... with mashed potatoes & roasted cremini mushrooms
- Ozzie’s 5 Star® Reserve Rib Eye
marinated in sea salt, extra virgin olive oil & fresh herbs…mashed potatoes and grilled broccolini
- Hickory Smoked Baby Back Ribs
with Great American fries & cole slaw
Beef (Dinner) 6
- Wood Grilled Hanger Steak
Certified Angus Beef® with mashed potatoes, roasted cremini mushrooms & a field greens salad
- Filet Mignon 6 or 8 oz
roasted mushrooms, porcini sauce, mashed potatoes & a field greens salad
- Blue Cheese Crusted Filet Mignon 6 or 8 oz
with red wine demi, mashed potatoes & a field greens salad
- Drunken Rib Eye 5 Star® Reserve
marinated in our Great American Pale Ale... with mashed potatoes, roasted cremini mushrooms & a field greens salad
- Ozzie’s 5 Star® Reserve Rib Eye
marinated in sea salt, extra virgin olive oil & fresh herbs... mashed potatoes, grilled broccolini & a field greens salad.
- 5 Star Reserve Prime Rib... Thursday, Friday & Saturday
Traditional or blacked with a loaded baked potato and a Field Greens Salad
Fresh Pasta (Lunch) 5
- Tagliatelle and Meatballs
veal, pork & beef meatballs with marinara & fresh grated Reggiano parmesan
- Penne Primavera
broccolini, roasted mushrooms, asparagus, tomatoes, baby kale, basil, garlic, olive oil & Reggiano parmesan
- Louisiana Pasta
chicken, andouille sausage, tomato, scallions & penne in a spicy creole cream sauce
- Crazy Lasagna
pappardelle, tomatoes, ricotta, Bolognese, Provolone & a meatball
- Sauteed Filet Mignon Tips
in tequila lime cream on penne pasta…while it lasts
Seafood & Fresh Pasta (Dinner) 9
- Hickory Grilled Absolutely Fresh Fish
...hand filleted in house daily
- Broiled Jumbo Lump Crab Cake
remoulade sauce…fries & cole slaw
- Short Smoked Salmon Filet
marinated, smoked and hickory grilled...with buttered spinach, mashed potatoes and Pommery mustard sauce
- Linguini & Shrimp Fra Diavolo
shrimp sautéed in olive oil, white wine & spicy tomato sauce
- Lobster & Shrimp Fra Diavolo
Maine lobster & shrimp with linguini & spicy tomato sauce
- Penne Primavera
broccolini, mushrooms, asparagus, tomatoes, baby kale, basil, garlic, olive oil & Reggiano parmesan
- Tagliatelle and Meatballs
veal, pork & beef meatballs with marinara & fresh grated Reggiano parmesan
- Crazy Lasagna
pappardelle, tomatoes, ricotta, Bolognese, Provolone & a meatball
- Jambalaya Pasta
sautéed shrimp, chicken, andouille sausage, tomato, scallions & penne in a spicy creole cream sauce
Seafood & Chicken (Lunch) 4
- Hickory Grilled Absolutely Fresh Fish
...hand filleted in house daily
- Ozzie’s Brick Chicken
wood grilled chicken breast w. lemon rosemary sauce, mashed potatoes and grilled broccolini.
- Chicken Parmesan
fontina, marinara and fresh tagliatelle
- Short Smoked Salmon Filet
marinated, smoked and hickory grilled...with buttered spinach, mashed potatoes and Pommery mustard sauce
Chicken & Ribs (Dinner) 3
- Chicken Parmesan
fontina, marinara and fresh tagliatelle
- Ozzie’s Brick Chicken
wood grilled boneless half chicken with lemon rosemary sauce, mashed potatoes and grilled broccolini
- Hickory Smoked Baby Back Ribs
with Great American fries & cole slaw
Family Style Meals 14
- Field Greens Salad Family Meal (2-3 people)
To-go only. With grape tomatoes, figs, pine nuts, focaccia croutons & champagne vinaigrette. Serves 2-3 people
- Field Greens Salad Family Meal (4-6 people)
To-go only. With grape tomatoes, figs, pine nuts, focaccia croutons & champagne vinaigrette. Serves 4-6 people
- Chop House Salad Family Meal (2-3 people)
To-go only. Mixed greens, fresh corn, tomato, scallions, basil, Tillamook cheddar & Monterey Jack tossed with buttermilk herb dressing. Serves 2-3 people
- Chop House Salad Family Meal (4-6 people)
To-go only. Mixed greens, fresh corn, tomato, scallions, basil, Tillamook cheddar & Monterey Jack tossed with buttermilk herb dressing. Serves 4-6 people
- Maggie's Chicken Salad Family Meal (2-3 people)
To-go only. Field greens, fresh corn off the cob, avocado, grape tomatoes, pine nuts, figs, almonds, croutons, Laura Chenel goat cheese & champagne vinaigrette. Serves 2-3 people.
- Maggie's Chicken Salad Family Meal (4-6 people)
To-go only. Field greens, fresh corn off the cob, avocado, grape tomatoes, pine nuts, figs, almonds, croutons, Laura Chenel goat cheese & champagne vinaigrette. Serves 4-6 people
- Tagliatelle & Meatballs Family Meal (2-3 people)
To-go only. Veal, pork & beef meatballs with marinara & fresh grated Reggiano parmesan. Serves 2-3 people
- Tagliatelle & Meatballs Family Meal (4-6 people)
To-go only. Veal, pork & beef meatballs with marinara & fresh grated Reggiano parmesan. Serves 4-6 people
- Louisiana Pasta Family Meal (2-3 people)
To-go only. Sauteed chicken and andouille sausage, tomato, scallions & penne in a spicy creole cream sauce. Serves 2-3 people
- Louisiana Pasta Family Meal (4-6 people)
To-go only. Sauteed chicken and andouille sausage, tomato, scallions & penne in a spicy creole cream sauce. Serves 4-6 people
- Chicken Parmesan Family Meal (2-3 people)
To-go only. Fontina, marinara and fresh tagliatelle. Serves 2-3 people
- Chicken Parmesan Family Meal (4-6 people)
To-go only. Fontina, marinara and fresh tagliatelle. Serves 4-6 people.
- Penne Primavera Family Meal (2-3 people)
To-go only. Broccolini, mushrooms, asparagus, tomatoes, baby kale, basil, garlic, olive oil & Reggiano parmesan. Serves 2-3 people
- Penne Primavera Family Meal (4-6 people)
To-go only. Broccolini, mushrooms, asparagus, tomatoes, baby kale, basil, garlic, olive oil & Reggiano parmesan. Serves 4-6 people
Sides 8
- Great American Fries
- Jumbo Asparagus
- Grilled Broccolini
- Sauteed Spinach
- Mashed Potatoes
- Veal, Pork & Beef Meatballs
- Crispy Brussels Sprouts w. Bacon & Spiced Pecans
- Loaded Baked Potato
with butter, sour cream, bacon, cheese & chives.
Kids Under 12 5
- Kids Chicken Parmesan
served with milk, fountain soda, juice or lemonade choice of fries, unsweetened applesauce or carrots
- Kids Tagliatelle with Marinara & Meatball
served with milk, fountain soda, juice or lemonade
- Kids Cheeseburger
served with milk, fountain soda, juice or lemonade choice of fries, unsweetened applesauce or carrots
- Kids Flatbread “Pizza”
served with milk, fountain soda, juice or lemonade fresh mozzarella & tomato sauce
- Kids Grilled Short Smoked Salmon
served with milk, fountain soda, juice or lemonade choice of fries, unsweetened applesauce or carrots
Sweets 4
- Tiramisu Ho Ho
- Patsy’s Hot Fudge Sundae
vanilla ice cream & candied pecans
- Warm White Chocolate Bread Pudding
bourbon custard sauce, vanilla ice cream & caramel
- Warm Flourless Chocolate Waffle
with vanilla ice cream
Cocktails 8
- Ozzie's Mule
Tito’s Handmade Vodka, Fever Tree Ginger Beer & lime
- Espresso Martini
Tito’s Handmade Vodka, Kahlua, Baileys Irish Cream & Espresso
- Mango Martini
Malibu Mango Rum, Licor 43 & a splash of pineapple.
- Bourbon Smash
Maker’s Mark, muddled lemon & mint
- Limoncello Martini
Absolut Citron, Fabrizia Limoncello & fresh lemon
- Ozzie's Mojito
Cruzan Rum, Prosecco, fresh muddled mint & lime
- Perfect Margarita
Hornitos Reposado & Citronge
- Sparkling Sangria
Prosecco, Gilbey’s Gin, Apple Jack Brandy, muddled grapes & fresh fruit
How these prices compare
Based on 35 menus with 4,131 priced items from Italian restaurants in Virginia, the median menu item costs $12.99, and half of all items are priced between $8.00 and $17.99.
| Item | On menus | Typical price |
|---|---|---|
| Tiramisu | 57% | $8.40 |
| Chicken Marsala | 51% | $21.60 |
| Caesar Salad | 46% | $9.52 |
| Chicken Parmigiana | 46% | $18.48 |
| Lasagna | 43% | $15.60 |
| Greek Salad | 40% | $13.20 |
Typical prices are calculated from 35 menus in our guide.
Menu items and prices are provided for information and may have changed (last updated April 2026). Allergen information is not included – please ask the restaurant.